what happens when you microwave bread?

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Disconn3cted
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what happens when you microwave bread?

Post by Disconn3cted »

i want to know before i do it
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Zypher
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Post by Zypher »

for how long? lol

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ranger4life
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Post by ranger4life »

oooh i know what happens if u microwave peeps

house go booom
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Locketart
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Post by Locketart »

Let's stick with the toaster oven.
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Disconn3cted
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Post by Disconn3cted »

Zypher wrote:for how long? lol


it depends on what would happen
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Ashikiheyun
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Post by Ashikiheyun »

Go try it and give us the results!

Now I really want to try microwaving bread >.<
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Post by V4POR »

I'm sure the bread gets hot.

Throw in an old cd for around 6 or 7 seconds. That's neater than boring old bread. Oh, it won't ruin the 'wave, trust me.
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Post by Fat_Smurf »

it go all sweaty and smoosh smoosh then if you let it longer it start to burn and turn black... and it taste like shit
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Disconn3cted
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Post by Disconn3cted »

V4POR wrote:I'm sure the bread gets hot.

Throw in an old cd for around 6 or 7 seconds. That's neater than boring old bread. Oh, it won't ruin the 'wave, trust me.


i've done that before its awesome and scared the shit outta me

Fat_Smurf wrote:it go all sweaty and smoosh smoosh then if you let it longer it start to burn and turn black... and it taste like shit


thats what i thought
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Post by CrimsonNuker »

:O WHAT HAPPENS WHEN YOU PUT IN A CD, TELL ME LOL
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Post by Ashikiheyun »

It sparks and I don't know the term but stuff that looks like lightening arcs across it and cool stuff like that.
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Reise
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Post by Reise »

Hot floppy bread. I've done this before.
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dom
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Post by dom »

I made french toast this morning, they warmed up pretty well in the microwave for snacking.
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Post by CrimsonNuker »

dom wrote:I made french toast this morning, they warmed up pretty well in the microwave for snacking.


I tried that, hated it.

The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese
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Disconn3cted
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Post by Disconn3cted »

CrimsonNuker wrote:
dom wrote:I made french toast this morning, they warmed up pretty well in the microwave for snacking.


I tried that, hated it.

The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese


who's making grilled cheese? :?
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Post by CrimsonNuker »

Disconn3cted wrote:
CrimsonNuker wrote:
dom wrote:I made french toast this morning, they warmed up pretty well in the microwave for snacking.


I tried that, hated it.

The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese


who's making grilled cheese? :?


lol woops! XD
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Post by tedtwilliger »

I microwave frozen bread all the time. When we buy bread we buy about 7-8 loaves at once and stick them in the freezer. If u microwave a piece for about 20 seconds its like normal bread but a tad softer. If u keep it going eventually it will start to go hard on the crusts and taste terrible.

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dom
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Post by dom »

CrimsonNuker wrote:
dom wrote:I made french toast this morning, they warmed up pretty well in the microwave for snacking.


I tried that, hated it.

The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese


2 eggs, 1 table spoon of vanila, 1/2 a cup of milk, 1/4 a cup of cream.

It's also best to add a drop of oil to the butter so it doesn't burn.




I also made sausage links. I caramelized maple syrup on them <3
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Post by Fat_Smurf »

dom wrote:
CrimsonNuker wrote:
dom wrote:I made french toast this morning, they warmed up pretty well in the microwave for snacking.


I tried that, hated it.

The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese


2 eggs, 1 table spoon of vanila, 1/2 a cup of milk, 1/4 a cup of cream.

It's also best to add a drop of oil to the butter so it doesn't burn.




I also made sausage links. I caramelized maple syrup on them <3



huh? in a mixer? ou dans la casserole ? :? :P
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dom
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Post by dom »

Fat_Smurf wrote:
dom wrote:
CrimsonNuker wrote:
dom wrote:I made french toast this morning, they warmed up pretty well in the microwave for snacking.


I tried that, hated it.

The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese


2 eggs, 1 table spoon of vanila, 1/2 a cup of milk, 1/4 a cup of cream.

It's also best to add a drop of oil to the butter so it doesn't burn.




I also made sausage links. I caramelized maple syrup on them <3



huh? in a mixer? ou dans la casserole ? :? :P


1) mix ingredients together in a mixing bowl
2) drop bread slice into mixing bowl
3) take bread slice
4) drop it into butter (+1 drop of oil) lined pan
5) press firmy with cooking tools to assure the faces get fried and crispy

(for crepes is the same recipe, just add flour)

1) take sausage links
2) heat on low until fat is released
3) turn up to medium
4) turn sausages often
*COOKING TIP: If you're cooking lots of sausage, eg 12+; it's best to set them all facing the same direction, so instead of turning them manually you can tilt your pan on an angle and let them roll.
5) once cooked turn heat on high, roll in maple syrup (in the pan)
6) remove sausages
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Post by StealMySoda »

Ooh, I got a sexy ex-staff title!

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Post by Fat_Smurf »

dom wrote:
Fat_Smurf wrote:
dom wrote:
CrimsonNuker wrote:
dom wrote:I made french toast this morning, they warmed up pretty well in the microwave for snacking.


I tried that, hated it.

The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese


2 eggs, 1 table spoon of vanila, 1/2 a cup of milk, 1/4 a cup of cream.

It's also best to add a drop of oil to the butter so it doesn't burn.




I also made sausage links. I caramelized maple syrup on them <3



huh? in a mixer? ou dans la casserole ? :? :P


1) mix ingredients together in a mixing bowl
2) drop bread slice into mixing bowl
3) take bread slice
4) drop it into butter (+1 drop of oil) lined pan
5) press firmy with cooking tools to assure the faces get fried and crispy

(for crepes is the same recipe, just add flour)

1) take sausage links
2) heat on low until fat is released
3) turn up to medium
4) turn sausages often
*COOKING TIP: If you're cooking lots of sausage, eg 12+; it's best to set them all facing the same direction, so instead of turning them manually you can tilt your pan on an angle and let them roll.
5) once cooked turn heat on high, roll in maple syrup (in the pan)
6) remove sausages



oh du pain doré? :O
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Post by CrimsonNuker »

StealMySoda wrote:Cd in microwave :P
http://www.youtube.com/watch?v=FQI5KPQlV3M


Oh it stinks.
-I dont smell anything
You dont smell that?, it smells like shit!
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Post by fena »

CrimsonNuker wrote:
StealMySoda wrote:Cd in microwave :P
http://www.youtube.com/watch?v=FQI5KPQlV3M


Oh it stinks.
-I dont smell anything
You dont smell that?, it smells like shit!

OMG. I have to try that sometime! I read that comment that said it could blow up your microwave. Anyway possible that I could get hurt doing this? Or **** up my parents microwave and get a nice thump on the ass? :P

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Post by Aiyas »

fena wrote:
CrimsonNuker wrote:
StealMySoda wrote:Cd in microwave :P
http://www.youtube.com/watch?v=FQI5KPQlV3M


Oh it stinks.
-I dont smell anything
You dont smell that?, it smells like shit!

OMG. I have to try that sometime! I read that comment that said it could blow up your microwave. Anyway possible that I could get hurt doing this? Or **** up my parents microwave and get a nice thump on the ass? :P


I doubt it.

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Post by StealMySoda »

fena wrote:
CrimsonNuker wrote:
StealMySoda wrote:Cd in microwave :P
http://www.youtube.com/watch?v=FQI5KPQlV3M


Oh it stinks.
-I dont smell anything
You dont smell that?, it smells like shit!

OMG. I have to try that sometime! I read that comment that said it could blow up your microwave. Anyway possible that I could get hurt doing this? Or **** up my parents microwave and get a nice thump on the ass? :P


Just like tin foil, it wont do your microwave any good. I'd suggest against doing it. But meh, thats just me :P
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Post by Nimko »

"accidentally" put a spoon in the microwave along with your meal 8)

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Post by rek »

It doesnt go black but it goes really hard and doesnt taste right.
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Post by cin »

my bro used to put his raisin bread in the vcr..

nothing happened :(

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Post by grap3s04wr »

the bread sublimes
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