StealMySoda wrote:I can't stand bitters thoughtaste like dirt, john smiths and abbot especially. Though I did try our xmas bitter which is called rocking rudolph and it wasn't TOO bad, but it was something like 6.8%. The abbot legend we serve around new years is 8.4% which for a bitter, is high.
I think the best Australian Lager is Victoria Bitter, don't let the name confuse you! It has a slight bitter taste for "newbs", but once you've downed a few it starts to taste good, though I do tend to keep away from beer.
