Spice up me Ramen
- XemnasXD
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Spice up me Ramen
what do you guys do to spice up your ramen. Right now its the only thing in the house to eat, chicken flavored. But that to boring for me so what do you guys add to it. When im feeling lonely and i have the Oriental kind i'll eat it with chopsticks and pretend im fine dinning....hopefully your ideas are better than that but hurry up im hungry 

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Sylhana
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Make my own broth to go with it :/ I remember back in boarding school we used to get creative with noodles of any sort. I like to go overboard with the aroma, think coriander leaves, mint, tumeric etc.
Last edited by Sylhana on Wed Nov 07, 2007 2:21 am, edited 1 time in total.
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123noob
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lol i would prefer calling ur ramen instant noodle... but hmmmmmmm...... when I actually want to enjoy my IN, I cook it, and depending on what type of IN it is, I add in few ingredients. But most of the time I add in vegetables and or eggs (steamed eggs--peeled---dump it into the pot) and few sauges. Rarely when I get really excited about cooking, I just whip out some shrimps and pan fried them (lets see... lime pepper, olive oil, salt, some flower, egg, soysauce and beer, if not whine any kind of whine... result --- very tasty! seriously) then add to the IN afterward. If this was dry IN, I'd do the same but a lot better than water IN.
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- XemnasXD
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Sylhana wrote:Make my own broth to go with it :/ I remember back in boarding school we used to get creative with noodles of any sort.
i don't know how to make broth...i know how to make gravy....and either way that would take to long -_-

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Sylhana
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XemnasXD wrote:Sylhana wrote:Make my own broth to go with it :/ I remember back in boarding school we used to get creative with noodles of any sort.
i don't know how to make broth...i know how to make gravy....and either way that would take to long -_-
Yeah I thought about that xD. If you fridge yesterday's food maybe you could make something with it, dont know. Adding curry would make curry noodles, adding tumeric+chillies+coconut milk+fish/seafood stock would make laksa, adding coriander+mint+ground coriander seeds(pre roasted)+green chillies would make green curry ramen/noodles. Pfft now you're making me hungry lolz.
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Colb
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I put this cajun spice in it that is locally made. Wanna know what it's called? Are you ready?
Slap Yo' Mama
I'm 100% serious. I was looking through spices at the grocery store one day and saw it and I was like "OMG, I'm buying that just because of the name!". It's actually really good stuff. Very spicy.
Slap Yo' Mama
I'm 100% serious. I was looking through spices at the grocery store one day and saw it and I was like "OMG, I'm buying that just because of the name!". It's actually really good stuff. Very spicy.
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